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About Us

About Us

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Living out every single day and be brave to show off our own true taste of Korean Food

Five Year Fermented Premium Sea Salt

A product obtained by adding 100% flavor of oyster, octopus and sea cumcumber to premium sea salt 'Lo' aged for 5 years

Our approach.

Premium among premium salt made with salt artisan's efforts

The bay salt with the best taste is created by the combination of the traditional production method and the perfection spirit of the craftsmen who have supported their life for over 40 years towards the finest bay salt.

We proudly represent the true taste of K-Foods

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Gift of Nature

Great access of sunlight and steady wind from the coastal are of Sihan, which is suitable for production of bay salt
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Experience

The perfection sprit of the craftsmen who have supported their life for over 40 years towards the finest bay salt.
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Good Management

From the warehousing of raw materials to the production products to customers, it meets the first international standards.

Certified Premium Mineral Sea Salt

Sinan Docho's 5-year-ripened sun-dried Sea Salt

The salt field in the noncontaminated areas of the coastal mud flat that bay salt to Haeyeareum which is suitable for production of bay salt.

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